Amy Velasquez
@amyvelasquez
Air Fryer Bacon-Wrapped Dates with Almonds
Deliciously sweet Medjool dates stuffed with crunchy almonds and wrapped in crispy bacon, these air fryer bacon-wrapped dates make for a perfect appetizer or snack. They're easy to prepare and packed with flavor, making them a crowd-pleaser at any gathering.
Details
- Meal Type:snack
- Diet:keto
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:3
- Views:7
Recipe Information
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings12
Ingredients
- 6 slices
- 12, pitted
- 12
Cooking Instructions
Follow our step-by-step guide on how to make Air Fryer Bacon-Wrapped Dates with Almonds.
Step 1
Preheat your air fryer to 285°F (140°C) and place it near an exhaust fan for ventilation.
Step 2
On a cutting board, cut each slice of bacon in half crosswise. Take a pitted Medjool date and stuff it with one whole salted almond. Wrap the date with half a slice of bacon, ensuring the end of the bacon is on the bottom to hold it in place.
Step 3
Arrange the bacon-wrapped dates in the air fryer basket, making sure they are not touching each other.
Step 4
Air fry the dates for 10 to 11 minutes, or until the bacon is crispy and the fat has rendered.
Step 5
Once cooked, transfer the dates to a paper towel-lined plate to drain excess grease. Serve warm and enjoy!