Air Fryer Broiled Grapefruit with Cinnamon Sugar

Follow our step-by-step guide on how to make Air Fryer Broiled Grapefruit with Cinnamon Sugar.

1. Step 1

   Begin by preheating your air fryer to a sizzling 400°F (200°C).

2. Step 2

   Next, take a grapefruit and slice it in half.

3. Step 3

   If the halves wobble, trim a thin sliver from the bottom to create a stable base.

4. Step 4

   With a sharp paring knife, gently carve around the edge of each grapefruit half, separating the fruit from the skin.

5. Step 5

   Then, make small cuts between the segments to ensure easy enjoyment after cooking.

6. Step 6

   In a small bowl, blend softened butter with 3 teaspoons of brown sugar until smooth and creamy.

7. Step 7

   Generously spread this sweet mixture over the cut surfaces of each grapefruit half, then sprinkle the remaining 2 teaspoons of brown sugar on top for an extra touch of sweetness.

8. Step 8

   Wrap each grapefruit half in a 5-inch square of aluminum foil, folding the edges to catch any delicious juices.

9. Step 9

   Place the foil-wrapped grapefruit in the air fryer basket and let it broil for about 6 to 7 minutes, or until the sugar is bubbling and beautifully caramelized.

10. Step 10

    Just before serving, dust the tops with a sprinkle of ground cinnamon for a warm, aromatic finish.

11. Step 11

    Enjoy this delightful treat that transforms a simple grapefruit into a gourmet experience!.