Air Fryer Greek Frittata Dish

Follow our step-by-step guide on how to make Air Fryer Greek Frittata Dish.

1. Step 1

   Start by preheating your air fryer to a cozy 350°F (175°C).

2. Step 2

   While it warms up, grab a 6-inch cake pan and give it a light spritz with nonstick cooking spray to ensure your delicious creation slides out easily later.

3. Step 3

   In a mixing bowl, whisk together the eggs and heavy whipping cream until they’re beautifully blended.

4. Step 4

   Now, it’s time to add some vibrant flavors! Stir in the chopped spinach, crumbled feta cheese, halved cherry tomatoes, diced red onion, dried oregano, and a sprinkle of salt and pepper.

5. Step 5

   This mixture is not just nutritious; it’s bursting with color and taste! Pour this delightful egg mixture into your prepared cake pan, then cover it snugly with aluminum foil to keep all those flavors in.

6. Step 6

   Carefully place the cake pan in the air fryer and let it cook for about 12 minutes.

7. Step 7

   Once that time is up, gently remove the foil and let the magic continue for another 4 to 8 minutes.

8. Step 8

   You’ll know it’s ready when the top is a lovely golden brown and a toothpick inserted in the center comes out clean.

9. Step 9

   Enjoy the wonderful aroma filling your kitchen as you anticipate a delicious meal!.