Air Fryer Ramen Burger

Follow our step-by-step guide on how to make Air Fryer Ramen Burger.

1. Step 1

   Start by bringing 2 cups of water to a rolling boil in a large saucepan over high heat.

2. Step 2

   Once the water is bubbling away, toss in the ramen noodles and let them cook for about 3 minutes.

3. Step 3

   After that, remove the saucepan from the heat and allow the noodles to sit for an extra 2 minutes to absorb all that deliciousness before draining them.

4. Step 4

   While the noodles are resting, preheat your air fryer to a sizzling 400°F (200°C).

5. Step 5

   In a mixing bowl, whisk together an egg and half of the seasoning packet that came with your ramen.

6. Step 6

   Gently fold in the drained noodles, ensuring they’re well-coated with the egg mixture for that extra flavor.

7. Step 7

   Now, divide this tasty noodle mixture into two small round containers to shape your buns.

8. Step 8

   Give your air fryer basket a light spray with nonstick cooking spray to prevent sticking.

9. Step 9

   Pour one portion of the noodle mixture into the basket and use a spatula to flatten it into a bun shape.

10. Step 10

    Cook it for 4 minutes, then flip it over and let it cook for another 4 minutes, or until it reaches your preferred level of crispiness.

11. Step 11

    Once done, transfer the bun to a plate and repeat the process with the second portion of noodles.

12. Step 12

    While your buns are cooking to perfection, season the ground beef with the remaining seasoning packet and shape it into a patty.

13. Step 13

    Place the patty in the air fryer and cook for 4 minutes, then flip it and cook for another 4 minutes until it’s fully cooked and juicy.

14. Step 14

    Now comes the fun part: assemble your burger by placing that delicious beef patty right between your two crispy ramen buns.

15. Step 15

    Enjoy your unique and flavorful creation!.