Stephanie Watts
@stewatfashion
Air Fryer Garlic Roasted
This Air Fryer Roasted Garlic recipe is a simple and flavorful way to enjoy the rich, sweet taste of roasted garlic. Perfect for spreading on bread, adding to dishes, or using in sauces, this method ensures perfectly soft and aromatic garlic every time.
Details
- Cuisine:mediterranean
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:6
Recipe Information
- Prep time10 min.
- Cook time20 min.
- Total time30 min.
- Servings4
Ingredients
- 1
- 1 piece
- 1 teaspoon
- 1/4 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Air Fryer Garlic Roasted.
Step 1
Start by preheating your air fryer to a cozy 380°F (190°C).
Step 2
While it warms up, take a head of garlic and slice off the top, revealing those beautiful cloves inside.
Step 3
Next, grab a square piece of aluminum foil and place the garlic right in the center.
Step 4
Now, gather the edges of the foil around the garlic to create a snug little pouch.
Step 5
Drizzle a generous amount of olive oil over the exposed cloves, then sprinkle a pinch of salt and pepper for that extra flavor boost.
Step 6
Make sure to seal the pouch tightly so that all the delicious steam stays inside.
Step 7
Once your air fryer is ready, pop the foil pouch in and let it cook for about 16 to 20 minutes, or until the garlic becomes wonderfully soft and fragrant.
Step 8
When the time is up, carefully open the pouch—watch out for the steam! The aroma will be irresistible.
Step 9
Now, you’re all set to enjoy your perfectly roasted garlic, which can elevate any dish or simply be spread on warm bread.
Step 10
Enjoy the delightful flavors!.