Crispy Air Fryer Shrimp Tacos

Follow our step-by-step guide on how to make Crispy Air Fryer Shrimp Tacos.

1. Step 1

   To start your delicious shrimp tacos, grab a resealable plastic bag and mix together vodka, orange juice, minced garlic, cumin, coriander, smoked paprika, regular paprika, and a pinch of cayenne for a flavorful marinade.

2. Step 2

   Toss in the shrimp, seal the bag, and let it marinate for about 20 minutes to soak up all those vibrant flavors.

3. Step 3

   While the shrimp is marinating, preheat your air fryer to 400°F (200°C) for about 5 minutes, so it’s nice and hot when you’re ready to cook.

4. Step 4

   Once the shrimp has marinated, drain it and place it in the air fryer basket.

5. Step 5

   Cook for around 6 minutes, or until the shrimp turns a lovely pink and is cooked through.

6. Step 6

   Meanwhile, warm your tortillas and prepare to build your tacos.

7. Step 7

   Divide the chopped salad among the tortillas, then add a sprinkle of fresh cilantro, diced bell pepper, and the white parts of the green onion for a burst of color and crunch.

8. Step 8

   If you like, roughly chop the cooked shrimp and add it to your tacos for that perfect bite.

9. Step 9

   To finish, drizzle some crema con sal over the top and sprinkle with cheese for an extra layer of flavor.

10. Step 10

    Enjoy your vibrant and tasty shrimp tacos, perfect for any occasion!.