Shannon Jones
@sjones
Air Fryer Sun Dried Tomatoes
These air fryer sun-dried tomatoes are a delicious and easy way to enjoy the rich flavor of sun-dried tomatoes without the long drying process. Perfect for adding to salads, pastas, or as a snack!
Details
- Cuisine:italian
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:3
- Views:5
Recipe Information
- Prep time10 min.
- Cook time1 min.
- Total time11 min.
- Servings2
Ingredients
- 5 ounces, halved
- 1/4 teaspoon
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Air Fryer Sun Dried Tomatoes.
Step 1
Start by preheating your air fryer to a cozy 240°F (115°C).
Step 2
While that warms up, grab a small bowl and toss in your halved tomatoes along with a drizzle of olive oil and a sprinkle of salt.
Step 3
Give them a good mix until every tomato is beautifully coated in that flavorful goodness.
Step 4
Now, gently place the tomato halves in the air fryer basket with the skin side facing down, creating a lovely little arrangement.
Step 5
Let them air fry for 45 minutes, filling your kitchen with a delightful aroma.
Step 6
After that, take a spatula and gently smash those tomato halves to release even more flavor, then pop them back in the air fryer for another 30 minutes.
Step 7
Once they’re done, carefully transfer the tomatoes to a plate lined with paper towels and let them cool and dry for about an hour.
Step 8
This step is key to achieving that perfect texture! If you have more tomatoes to roast, just repeat the process.
Step 9
Enjoy the rich, concentrated flavors of your air-fried tomatoes in your favorite dishes or as a tasty snack!.