Tammy Castillo
@tammycastillo
Alabama White Barbecue Sauce
This creamy and tangy Alabama-style white barbecue sauce is perfect for dipping, marinating, or drizzling over grilled meats. With a kick from horseradish and a zesty blend of spices, it adds a unique flavor to your barbecue experience.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:4
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings6
Ingredients
- 2 cups
- 1/2 cup
- 1/4 cup
- 2 tablespoons
- 2 teaspoons
- 1 1/2 teaspoons
- 1 teaspoon
- 1/2 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Alabama White Barbecue Sauce.
Step 1
Start by gathering all your ingredients in a mixing bowl, creating a cozy little workspace for your culinary adventure.
Step 2
Next, add the mayonnaise, apple cider vinegar, horseradish, lemon juice, yellow mustard, black pepper, kosher salt, cayenne pepper, and garlic powder to the bowl.
Step 3
Now, take a moment to whisk everything together until the mixture transforms into a creamy, smooth delight that’s bursting with flavor.
Step 4
Once you’ve achieved that perfect consistency, cover the bowl with plastic wrap or a lid, and let it chill in the refrigerator until you’re ready to elevate your dishes with this Alabama-style white barbecue sauce.
Step 5
When the time comes to serve, get ready to enjoy a tangy, zesty sauce that will take your meals to the next level!.