All Dressed Cookies

Follow our step-by-step guide on how to make All Dressed Cookies.

1. Step 1

   Start by preheating your oven to 350°F (175°C). While the oven warms up, line your baking sheets with parchment paper to prevent sticking and make cleanup a breeze.

2. Step 2

   In a large mixing bowl, combine the softened butter with both the white and brown sugars. Use a fork or a hand mixer to mash and blend them together until the mixture is creamy and smooth. This is where the magic begins!

3. Step 3

   Next, beat in the eggs one at a time, followed by the vanilla extract. This will add a lovely flavor to your cookies and help bind everything together.

4. Step 4

   In another bowl, mix together the all-purpose flour, baking soda, and salt. Then, add in the rolled oats, crispy rice cereal, shredded coconut, chopped pecans, toffee bits, pretzel pieces, and milk chocolate chips. Stir everything together until well combined. This is the fun part where you can see all the delicious ingredients come together!

5. Step 5

   Now, gently fold the butter mixture into the dry ingredients. Stir until everything is evenly mixed, but be careful not to overmix. You want to keep that lovely texture!

6. Step 6

   Using a tablespoon, drop dollops of dough onto the prepared baking sheets, making sure to leave about 2 inches of space between each cookie. This will allow them to spread out while baking.

7. Step 7

   For a fun touch, use a fork to gently flatten each cookie. This will help them bake evenly and give them a nice shape.

8. Step 8

   Pop the baking sheets into the preheated oven and bake for about 12 minutes, or until the bottoms are just starting to turn golden brown. The aroma will fill your kitchen and make your mouth water!

9. Step 9

   Once baked, let the cookies cool on the baking sheets for about 5 minutes before transferring them to a wire rack to cool completely. This will help them set and become perfectly chewy.