Jennifer Terry
@jenterry
Apple Cider Turkey Brining Solution
This flavorful apple cider turkey brine infuses your turkey with a delicious blend of herbs and spices, ensuring a moist and savory result. Perfect for Thanksgiving or any festive occasion, this brine is easy to prepare and will elevate your turkey to the next level.
Details
- Meal Type:dinner
- Diet:kosher
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:8
- Views:7
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings12
Ingredients
- 1 gallon, divided
- 2 cups
- 1 cup
- 1 tablespoon
- 1 tablespoon
- 1 tablespoon
- 1 tablespoon
- 4 cups
Cooking Instructions
Follow our step-by-step guide on how to make Apple Cider Turkey Brining Solution.
Step 1
Start by grabbing a large stockpot and pour in 4 cups of water along with some apple cider for a touch of sweetness.
Step 2
Sprinkle in kosher salt, then add fresh sage, rosemary, and thyme to infuse your brine with delightful herbal notes.
Step 3
Toss in a handful of black peppercorns for a hint of spice.
Step 4
Now, let’s bring this aromatic mixture to a boil, stirring occasionally to ensure the salt dissolves completely.
Step 5
Once you see those bubbles dancing, take the pot off the heat and add a generous amount of ice cubes.
Step 6
This will cool down your brine quickly, making it ready for your delicious culinary adventure.
Step 7
Enjoy the process and savor the enticing aromas filling your kitchen!.