Dr. Sandra Woods
@flavordr.s
Apple Fritter Pancakes Delight
Delicious and fluffy pancakes infused with shredded apples and warm spices, perfect for breakfast or brunch. These Apple Fritter Pancakes are a delightful twist on traditional pancakes, offering a sweet and fruity flavor that will please everyone at the table.
Details
- Meal Type:breakfast
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:13
- Views:7
Recipe Information
- Prep time15 min.
- Cook time6 min.
- Total time21 min.
- Servings2
Ingredients
- 1
- 1 tablespoon
- 1/8 teaspoon
- 1 pinch
- 1 pinch
- 1/4 teaspoon
- 1/8 teaspoon
- 1 cup
- 1 teaspoon
- 1/2 cup
- 1/4 teaspoon
- 1/8 teaspoon
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Apple Fritter Pancakes Delight.
Step 1
Start by gathering all your ingredients to make the most delicious Apple Fritter Pancakes.
Step 2
In a mixing bowl, whisk together the egg, sugar, cinnamon, ginger, nutmeg, kosher salt, and vanilla extract until everything is well blended and slightly foamy—this is where the magic begins! Next, gently fold in the shredded apple and a splash of lemon juice with a spatula, ensuring they’re evenly mixed for that burst of flavor in every bite.
Step 3
Now, it’s time to add the flour, baking powder, and baking soda to your mixture.
Step 4
Stir just until the flour is incorporated; you want a thick batter that’s still spoonable, perfect for fluffy pancakes.
Step 5
Heat a skillet over medium heat and melt some butter until it’s sizzling and fragrant.
Step 6
Once the butter is hot, drop tablespoonfuls of your apple batter onto the skillet, letting them cook for about three minutes or until the bottoms turn a lovely golden brown.
Step 7
Carefully flip each pancake and cook for another three minutes, or until they spring back when touched and are beautifully browned on the other side.
Step 8
Serve these warm, and get ready to indulge in the delightful flavors of your homemade Apple Fritter Pancakes—each bite is a cozy hug for your taste buds! Enjoy!.