Cheryl Carter
@ch_ca
Apple Pie in a Jar Cocktail
A delightful and festive drink that captures the essence of apple pie in a refreshing cocktail form. Perfect for gatherings and celebrations, this drink combines the sweetness of apple cider and juice with a hint of cinnamon and a kick from grain alcohol.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:5
- Views:4
Recipe Information
- Prep time10 min.
- Cook time15 min.
- Total time25 min.
- Servings72
Ingredients
- 1 gallon
- 1 gallon
- 1 1/2 cups
- 6 (3 inch)
- 1 (1 liter) bottle
Cooking Instructions
Follow our step-by-step guide on how to make Apple Pie in a Jar Cocktail.
Step 1
Start by grabbing a large pot and combine the apple cider, apple juice, white sugar, and a few cinnamon sticks.
Step 2
Place the pot over medium-high heat and stir occasionally, watching as the sugar melts away into the warm mixture.
Step 3
Once everything is beautifully blended and the sugar has fully dissolved, take the pot off the heat and say goodbye to those cinnamon sticksâtheyâve done their job! Let the mixture cool down to room temperature, and when itâs ready, gently stir in the grain alcohol, giving it a nice, smooth finish.
Step 4
Now, itâs time to pour this delightful concoction into sterilized quart-sized canning jars.
Step 5
Make sure to seal them tightly with clean lids and rings to keep all that flavor locked in.
Step 6
Pop the jars in the refrigerator until youâre ready to serve this delicious drink.
Step 7
The best part? You can enjoy this tasty treat for up to six months, making it perfect for gatherings or cozy nights in.
Step 8
Cheers to your homemade apple cider delight!.