Jennifer Buckley
@jenbuc
Mexican Hot Chocolate Delight
Indulge in the rich and comforting flavors of Authentic Mexican Hot Chocolate, a delightful beverage that combines creamy milk with the unique taste of Mexican chocolate and a hint of spice from dried red chile de arbol. Perfect for warming up on a chilly day or enjoying as a special treat, this hot chocolate is sure to satisfy your cravings.
Details
- Cuisine:mexican
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:3
- Views:5
Recipe Information
- Prep time10 min.
- Cook time5 min.
- Total time15 min.
- Servings1
Ingredients
- 1 cup
- 1/2 tablet
- 1
Cooking Instructions
Follow our step-by-step guide on how to make Mexican Hot Chocolate Delight.
Step 1
To create a delightful cup of Authentic Mexican Hot Chocolate, start by pouring whole milk into a small saucepan.
Step 2
Add half of a Mexican hot chocolate tablet and place the saucepan over medium-low heat.
Step 3
As the mixture warms, stir gently to help the chocolate melt completely.
Step 4
Be patient and keep an eye on it; you want to avoid boiling, which should take about five minutes.
Step 5
Once the chocolate is fully melted and the mixture is smooth, carefully transfer it to a blender.
Step 6
Secure the lid tightly, using a potholder to hold it down and prevent any spills.
Step 7
Blend the hot chocolate until it’s frothy and beautifully combined, creating that signature creamy texture.
Step 8
Now, pour your luscious hot chocolate into a cozy mug.
Step 9
For an extra kick, take a toasted chile de arbol, break it into two or three pieces, and drop them into your drink, discarding the seeds.
Step 10
This little addition will elevate your hot chocolate experience with a delightful hint of spice.
Step 11
Sip and savor your Authentic Mexican Hot Chocolate right away, and let the warmth and flavor transport you to a festive celebration!.