Authentic New Orleans-Style BBQ Shrimp

Follow our step-by-step guide on how to make Authentic New Orleans-Style BBQ Shrimp.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While that warms up, take your shrimp and arrange them in a single layer in one or more baking dishes, depending on how many you have.

3. Step 3

   Next, grab a large skillet and melt half a cup of butter over medium heat.

4. Step 4

   As the butter begins to sizzle, toss in the minced onion, garlic, diced celery, chopped parsley, Creole seasoning, and dried rosemary.

5. Step 5

   Sauté this delightful mix for a few minutes until the onion softens and releases its sweet aroma.

6. Step 6

   Once the onion is tender, lower the heat and add the remaining butter, stirring until it melts into a rich, buttery sauce.

7. Step 7

   Season this mixture with a sprinkle of ground black pepper, then add a splash of Worcestershire sauce and a squeeze of fresh lemon juice for that perfect zing.

8. Step 8

   Now, pour this flavorful concoction over the shrimp, making sure they are generously coated in the sauce.

9. Step 9

   Pop the dish into your preheated oven and let it bake for 15 to 20 minutes, or until the shrimp turn a beautiful pink and are cooked through.

10. Step 10

    The aroma wafting through your kitchen will be irresistible, and soon you'll have a delicious seafood dish ready to impress!.