Danielle Schmidt
@elleinadsc
Bacon Coleslaw Delight
A creamy and crunchy coleslaw with crispy bacon, perfect for summer barbecues or as a side dish for any meal.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:7
- Views:13
Recipe Information
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings6
Ingredients
- 8 slices
- 1 cup
- 1/4 cup
- 1/4 cup
- 1 teaspoon
- 1 (16 ounce) bag
- 1, chopped
Cooking Instructions
Follow our step-by-step guide on how to make Bacon Coleslaw Delight.
Step 1
Start by cooking the bacon in a large skillet over medium-high heat until it’s perfectly crisp. Once done, drain the excess fat, crumble the bacon into bite-sized pieces, and set it aside to cool. This will add a delightful crunch to your slaw!
Step 2
In a separate small bowl, whisk together the creamy mayonnaise, tangy red wine vinegar, sweet sugar, and aromatic celery seed. This dressing is the heart of your slaw, bringing all the flavors together beautifully.
Step 3
In a large mixing bowl, toss the coleslaw mix with the chopped green onion. This adds a fresh, vibrant touch to your dish. Now, pour the dressing over the coleslaw mix and gently toss everything together until the veggies are well coated. Finally, stir in the crispy bacon pieces, ensuring every bite is packed with flavor!
Step 4
Serve your delicious Bacon Coleslaw Delight immediately for the best taste and texture. It’s a fantastic side dish for summer barbecues, picnics, or any meal that needs a refreshing crunch.