Donna Schofield
@donschreign
Bacon, Pesto, and Tomato Sandwich
A delicious sandwich featuring crispy bacon, fresh tomato slices, and flavorful basil pesto, all layered between toasted bread. Perfect for a quick lunch or snack!
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:6
Recipe Information
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings2
Ingredients
- 6 slices
- 4 slices
- 2 tablespoons
- 1, sliced
- to taste
- to taste
- 2 teaspoons
Cooking Instructions
Follow our step-by-step guide on how to make Bacon, Pesto, and Tomato Sandwich.
Step 1
Start by heating a large skillet over medium-high heat and add the bacon.
Step 2
Cook it, turning occasionally, until it’s perfectly crispy—this should take about 10 minutes.
Step 3
Once it’s done, transfer the bacon to a plate lined with paper towels to soak up any excess grease.
Step 4
While the bacon cools, grab two slices of your favorite toasted bread and spread a generous tablespoon of basil pesto on the bottom slice of each.
Step 5
Next, layer on some fresh, sliced tomatoes, making sure to distribute them evenly.
Step 6
Now, it’s time to add the star of the show: place three crispy bacon slices on each sandwich.
Step 7
Don’t forget to sprinkle a little salt and pepper to enhance those flavors! For the finishing touch, take the remaining slices of bread and spread a teaspoon of light mayonnaise on one side.
Step 8
Carefully place the mayonnaise side down on top of the bacon layer to complete your delicious creation.
Step 9
Finally, slice each sandwich in half, and get ready to enjoy a mouthwatering treat that’s sure to impress!.