Ms. April Wilson MD
@aprildeliciousms.
Bacon-Wrapped Hot Dogs
Indulge in the ultimate comfort food with these Bacon-Wrapped Double Dogs. Juicy hot dogs are wrapped in crispy bacon and served in soft buns, topped with your favorite condiments for a deliciously satisfying meal.
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:7
- Views:8
Recipe Information
- Prep time20 min.
- Cook time10 min.
- Total time30 min.
- Servings2
Ingredients
- 4 (2 ounce)
- 4 slices
- 2 large
- 2 tablespoons
- 2 tablespoons
- 2 teaspoons
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Bacon-Wrapped Hot Dogs.
Step 1
Take one hot dog and place it horizontally at the top edge of a bacon slice. Roll the bacon around the hot dog once to secure it.
Step 2
Position a second hot dog directly beneath the first one on the bacon slice. Wrap the bacon around both hot dogs at an angle, tucking the bacon between them.
Step 3
Insert a second slice of bacon where you left off and continue wrapping it around the remaining hot dogs, securing the end between them.
Step 4
Repeat the process with the remaining hot dogs and bacon slices until all are wrapped.
Step 5
Heat a nonstick pan over medium heat. Add the bacon-wrapped hot dogs and cook, turning occasionally, until they are browned on all sides, about 10 minutes.
Step 6
Spread 1 tablespoon of mustard on each hot dog bun. Place the bacon-wrapped hot dogs inside the buns and top with dill pickle relish, diced red onion, and diced tomato.