Jennifer Pena
@jenniferanep
Bacon-Wrapped Green Bean Bundles
Delicious bundles of fresh green beans wrapped in smoky bacon, baked to perfection with a sweet and savory glaze. Perfect as a side dish for any occasion!
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:8
- Views:5
Recipe Information
- Prep time20 min.
- Cook time1 min.
- Total time21 min.
- Servings6
Ingredients
- 1 pound, trimmed
- as needed
- 1 (12 ounce) package, cut in half
- 1/2 cup, melted
- 1/2 cup
- 4 tablespoons
- 2 tablespoons
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Bacon-Wrapped Green Bean Bundles.
Step 1
Start by preparing a large bowl filled with ice and cold water; this will help keep your green beans vibrant and crisp.
Step 2
Next, bring a generous pot of lightly salted water to a rolling boil.
Step 3
Once boiling, toss in the green beans and let them cook uncovered for about 2 to 3 minutes, just until they’re tender-crisp.
Step 4
After that, drain the beans and quickly plunge them into the ice water for a few minutes to halt the cooking process.
Step 5
Drain them again and set aside.
Step 6
Now, preheat your oven to a cozy 350°F (175°C) and lightly spray a 9x13-inch baking dish with cooking spray to prevent sticking.
Step 7
In a large skillet, cook the bacon over medium-high heat, turning it occasionally until it’s nearly browned but still flexible, which should take around 6 to 8 minutes.
Step 8
Once done, transfer the bacon to a plate lined with paper towels to absorb any excess grease and let it cool for about 5 minutes.
Step 9
Now comes the fun part: take 8 to 10 green beans and wrap them snugly with a piece of bacon, then place each bundle in your prepared baking dish.
Step 10
Continue this delightful wrapping process until all the green beans and bacon are used up.
Step 11
In a separate bowl, mix together melted butter, brown sugar, Worcestershire sauce, soy sauce, and minced garlic to create a flavorful glaze.
Step 12
Pour this delicious mixture over your green bean bundles, ensuring they’re well-coated.
Step 13
Cover the dish with aluminum foil and let it marinate in the refrigerator for anywhere from 2 hours to overnight; this step allows the flavors to meld beautifully.
Step 14
When you’re ready to bake, pop the dish into your preheated oven and let it cook for 30 minutes.
Step 15
After that, remove the foil and continue baking for an additional 15 minutes, or until the bacon is irresistibly crispy.
Step 16
Enjoy the delightful aroma filling your kitchen as you prepare to serve this mouthwatering dish!.