Baked Taco Dip Delight

Follow our step-by-step guide on how to make Baked Taco Dip Delight.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While that warms up, grab a 9x13-inch casserole dish and give it a light spray with cooking spray to prevent sticking.

3. Step 3

   Next, heat a large skillet over medium-high heat and add your ground beef.

4. Step 4

   Cook it for about 5 to 7 minutes, stirring frequently until it’s beautifully browned and crumbly.

5. Step 5

   Don’t forget to drain any excess grease to keep your dish nice and light.

6. Step 6

   Now, toss in the chopped green bell pepper along with the taco seasoning, stirring everything together until well combined.

7. Step 7

   Spread this flavorful mixture evenly in your prepared casserole dish, creating a hearty base.

8. Step 8

   For a burst of freshness, sprinkle the chopped tomatoes and green onions over the beef mixture, then drizzle on some hot taco sauce to suit your taste.

9. Step 9

   Next, gently spread a layer of creamy sour cream over the taco sauce, followed by a generous sprinkle of shredded Cheddar cheese on top.

10. Step 10

    Now it’s time to bake! Place your casserole in the preheated oven and let it cook for 10 to 20 minutes, or until the cheese is melted and bubbly, filling your kitchen with an irresistible aroma.

11. Step 11

    Once it’s ready, serve it warm alongside some crunchy tortilla chips for dipping.

12. Step 12

    Enjoy this delightful dish that’s perfect for gatherings or a cozy night in!.