Albert Berger
@treblabe
Banana Chocolate Chip Cookies Delight
Deliciously soft and chewy banana chocolate chip cookies, perfect for satisfying your sweet tooth. These cookies combine the natural sweetness of ripe bananas with rich semisweet chocolate chips, making them a delightful treat for any occasion.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:birthday
- Ingredients:10
- Views:4
Recipe Information
- Prep time20 min.
- Cook time15 min.
- Total time35 min.
- Servings18
Ingredients
- 2 1/2 cups
- 2 teaspoons
- 1/2 teaspoon
- 1/4 teaspoon
- 1 cup
- 2/3 cup
- 1 cup
- 2
- 1 teaspoon
- 2 cups
Cooking Instructions
Follow our step-by-step guide on how to make Banana Chocolate Chip Cookies Delight.
Step 1
Begin by preheating your oven to a cozy 400°F (200°C) and generously greasing your cookie sheets to ensure a smooth release.
Step 2
In a spacious bowl, sift together all-purpose flour, baking powder, salt, and baking soda, creating a light and airy blend.
Step 3
In a separate large bowl, grab your electric mixer and beat the softened butter with white sugar until the mixture transforms into a fluffy, cloud-like texture.
Step 4
Next, introduce the mashed bananas, eggs, and a splash of vanilla extract to the buttery concoction, mixing until everything is harmoniously combined.
Step 5
Gradually incorporate the flour mixture, stirring gently until just blended, then fold in the delightful semisweet chocolate chips, ensuring they are evenly distributed.
Step 6
With a spoon, drop dollops of the cookie dough onto your prepared cookie sheets, leaving about 2 inches of space between each one to allow for spreading.
Step 7
Slide the sheets into your preheated oven and bake for 12 to 15 minutes, or until the edges turn a lovely golden brown.
Step 8
Once baked, let the cookies cool on a wire rack, filling your kitchen with an irresistible aroma before indulging in these sweet treats.
Step 9
Enjoy the delightful combination of flavors and the joy of homemade cookies!.