Dana Garrett
@lifedanag
Banana Overnight Oatmeal
A quick and nutritious breakfast option, this Banana Overnight Oatmeal combines rolled oats, Greek yogurt, and almond milk for a creamy, satisfying meal. Perfect for busy mornings, simply prepare the night before and enjoy a delicious start to your day!
Details
- Meal Type:breakfast
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:8
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings1
Ingredients
- 1/2 cup
- 1/2 cup
- 1/2 cup
- 1, sliced
Cooking Instructions
Follow our step-by-step guide on how to make Banana Overnight Oatmeal.
Step 1
To create a delicious and nutritious overnight oatmeal, start by grabbing a jar with a lid.
Step 2
In this jar, combine rolled oats, creamy Greek yogurt, and sweetened almond milk.
Step 3
Give it a good stir to make sure everything is well blended and the oats are fully coated.
Step 4
Once mixed, seal the jar tightly with the lid and pop it into the refrigerator.
Step 5
Let it chill for at least 8 hours, or even better, overnight.
Step 6
This waiting time allows the oats to soak up all that creamy goodness, making them perfectly soft and flavorful.
Step 7
When morning arrives and you’re ready to indulge, simply take the jar out, give it a hearty stir, and top it off with some freshly sliced banana.
Step 8
Enjoy your delightful breakfast that’s not only easy to prepare but also packed with nutrients to kickstart your day!.