Banana Strawberry Muffins Delight

Follow our step-by-step guide on how to make Banana Strawberry Muffins Delight.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C) and give six muffin cups a light spritz of cooking spray for easy release.

2. Step 2

   In a medium bowl, blend together white sugar and unsalted butter using an electric mixer until the mixture transforms into a pale, fluffy delight.

3. Step 3

   Next, introduce the mashed bananas, egg, and a splash of vanilla extract to the bowl, mixing for about a minute until everything is harmoniously combined.

4. Step 4

   Sift the all-purpose flour, baking powder, baking soda, and optional salt over the banana mixture, stirring gently until just combined—remember, overmixing is a no-go.

5. Step 5

   Now, fold in the vibrant chopped strawberries, adding a burst of flavor to your batter.

6. Step 6

   Carefully pour the luscious mixture into the prepared muffin cups, filling them evenly.

7. Step 7

   Slide the tray into your preheated oven and let them bake for 16 to 18 minutes, or until a toothpick inserted into the center of a muffin emerges clean.

8. Step 8

   Once baked to perfection, allow the muffins to cool in the pan for five minutes before transferring them to a wire rack, where they can cool completely and await your eager taste buds.

9. Step 9

   Enjoy the delightful aroma and the sweet anticipation of your homemade strawberry banana muffins!.