Donna Estrada
@exploreestrada
Basil-Gin Fizz
A refreshing Basil-Gin Fizz cocktail that combines the herbal notes of fresh basil with the tropical sweetness of pineapple juice and the zesty kick of lime. Perfect for summer gatherings or a relaxing evening at home.
Details
- Cuisine:other
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:7
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings1
Ingredients
- 5 leaves, or more to taste
- 3 fluid ounces
- 1 1/2 fluid ounces
- 3/4 fluid ounce
- 3/4 fluid ounce
- 1/2 cup, as needed
- 1/4 cup, or as needed
Cooking Instructions
Follow our step-by-step guide on how to make Basil-Gin Fizz.
Step 1
In a cocktail shaker, muddle the fresh basil leaves with the gin to release the basil's aroma and flavor.
Step 2
Add the pineapple juice, lime juice, simple syrup, and ice to the shaker.
Step 3
Cover the shaker and shake vigorously until the outside feels frosty.
Step 4
Strain the mixture into a highball glass filled with ice.
Step 5
Top off the drink with club soda to your desired level and gently stir.