Mariah Benson
@ma_be48
BBQ Chicken Pull-Apart Sliders
These BBQ Chicken Pull-Apart Sliders are a delicious and easy-to-make dish perfect for gatherings. With tender chicken, melted cheese, and a flavorful barbecue sauce, these sliders are sure to be a hit!
Details
- Cuisine:american
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:super-bowl
- Ingredients:9
- Views:5
Recipe Information
- Prep time25 min.
- Cook time20 min.
- Total time45 min.
- Servings6
Ingredients
- 12, halved lengthwise
- 3 cups
- 3/4 cup, or to taste
- 1/3 cup
- 1/2, thinly sliced
- 1/2 cup
- 2 tablespoons
- 1/4 cup
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make BBQ Chicken Pull-Apart Sliders.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C).
Step 2
On a baking sheet, lay out the bottom halves of your dinner rolls, creating a perfect base for your delicious sliders.
Step 3
Generously layer the chopped chicken, shredded Cheddar cheese, zesty barbecue sauce, thinly sliced red onion, and a sprinkle of fresh parsley over the roll bottoms, ensuring every bite is packed with flavor.
Step 4
Gently place the roll tops on the loaded bottoms and give them a glossy finish by brushing with melted butter.
Step 5
For an extra touch of indulgence, sprinkle grated Parmesan cheese and minced garlic over the top of the sliders.
Step 6
Slide the baking sheet into the preheated oven and let them bake for about 20 minutes, or until they turn a beautiful golden brown and the cheese is irresistibly melted.
Step 7
Once done, slice the sliders into portions and serve them warm, inviting everyone to enjoy this mouthwatering treat.