Miss Suzanne Osborne
@msluxe38
Bourbon Chocolate Brownies
Indulge in these rich and fudgy bourbon chocolate brownies, perfect for satisfying your sweet tooth. The addition of bourbon adds a unique depth of flavor, making these brownies a delightful treat for any occasion.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:5
Recipe Information
- Prep time20 min.
- Cook time25 min.
- Total time45 min.
- Servings16
Ingredients
- 1 cup
- 1 stick
- 6 tablespoons
- 2 tablespoons
- 1 teaspoon
- 2
- 1/4 cup
- 6 tablespoons
- 1/2 teaspoon
- 1 pinch
Cooking Instructions
Follow our step-by-step guide on how to make Bourbon Chocolate Brownies.
Step 1
Preheat your oven to 350°F (175°C) and lightly grease an 8-inch baking pan.
Step 2
In a mixing bowl, combine the sugar, melted butter, cocoa powder, vegetable oil, and vanilla extract. Stir until the mixture is smooth and well combined.
Step 3
Add the beaten eggs and bourbon to the mixture, stirring until fully incorporated.
Step 4
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the cocoa mixture, stirring until just combined.
Step 5
Pour the batter into the prepared baking pan, smoothing the top with a spatula.
Step 6
Bake in the preheated oven for about 25 minutes, or until the top is dry and the edges start to pull away from the sides of the pan.
Step 7
Allow the brownies to cool completely in the pan before slicing into squares.