Crystal Hinton
@hincry
Cajun Shrimp Boil Delight
A flavorful and spicy Cajun shrimp boil made with a rich tomato and seafood sauce, perfect for seafood lovers. This dish is quick to prepare and packed with delicious flavors, making it an ideal choice for a casual dinner or a festive gathering.
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:10
- Views:5
Recipe Information
- Prep time15 min.
- Cook time15 min.
- Total time30 min.
- Servings4
Ingredients
- 1 (15 ounce) can
- 1 (8 ounce) jar
- 1 cup
- 1/2 cup
- 1/2 cup
- 1 teaspoon
- 3 tablespoons
- 1 pinch
- to taste
- 1/2 pound or more to taste
Cooking Instructions
Follow our step-by-step guide on how to make Cajun Shrimp Boil Delight.
Step 1
Start by grabbing a saucepan and combining the tomato sauce, seafood sauce, water, chicken broth, clam juice, and minced garlic.
Step 2
Place the saucepan over medium heat and bring this delightful mixture to a gentle boil.
Step 3
Once you see those bubbles dancing, toss in some butter and stir until it melts into the sauce, creating a rich and creamy texture.
Step 4
Now, it’s time to season your sauce with a pinch of salt and a sprinkle of ground black pepper, adjusting to your taste.
Step 5
Next, gently add the shrimp to the bubbling sauce and let them cook for about five minutes.
Step 6
You’ll know they’re ready when they turn a beautiful pink and are cooked through.
Step 7
Serve this delicious seafood dish hot, and enjoy the wonderful flavors that come together in every bite!.