Gloria Evans
@glorev
Calimocho (Kalimotxo)
A refreshing and easy-to-make drink combining red wine and cola, perfect for summer gatherings or casual get-togethers.
Details
- Cuisine:spanish
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:2
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings16
Ingredients
- 1 1/4 liters
- 1 (750 milliliter) bottle
Cooking Instructions
Follow our step-by-step guide on how to make Calimocho (Kalimotxo).
Step 1
Begin by selecting a 2-liter bottle or a 1-gallon serving jar as your mixing vessel.
Step 2
Pour in a generous amount of cola-flavored carbonated beverage, followed by a smooth pour of red wine.
Step 3
Secure the lid tightly and gently rock the container back and forth, allowing the ingredients to blend harmoniously while minimizing foam.
Step 4
Let the mixture sit for a few moments, giving the flavors a chance to mingle and develop.
Step 5
When you're ready to serve, fill tall glasses with ice and pour in the delightful Calimocho, creating a refreshing drink that’s perfect for any occasion.
Step 6
Cheers to a deliciously unique experience!.