Candy Cane Kiss Cookies Delight

Follow our step-by-step guide on how to make Candy Cane Kiss Cookies Delight.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C), setting the stage for some delicious cookies.

2. Step 2

   In a large mixing bowl, combine the sugar cookie mix, all-purpose flour, softened butter, and a fresh egg.

3. Step 3

   Stir everything together until the mixture transforms into a smooth, well-blended dough that you can’t wait to taste.

4. Step 4

   Next, pour some white sugar into a shallow dish, creating a sweet coating for your cookies.

5. Step 5

   Take a small portion of the dough and roll it into 1-inch balls, then gently roll each ball in the sugar until it’s fully coated, adding a delightful crunch.

6. Step 6

   Now, place your sugar-coated dough balls on ungreased cookie sheets, making sure to leave about 2 inches of space between each one to allow for spreading.

7. Step 7

   Slide the cookie sheets into your preheated oven and bake for 10 to 12 minutes, or until the edges are set and just lightly golden, filling your kitchen with an irresistible aroma.

8. Step 8

   Once they’re done, take the cookies out of the oven and immediately press a candy cane kiss into the center of each warm cookie, creating a festive touch.

9. Step 9

   Let the cookies cool completely on the baking sheet for about 20 to 30 minutes, allowing the chocolate to melt slightly and the flavors to meld together.

10. Step 10

    Enjoy the delightful combination of sweet, buttery cookies and the rich, chocolatey goodness of the candy cane kisses!.