Megan Smith
@megdreamersmi
Caramel Apple Martini
A delightful twist on the classic appletini, this Caramel Appletini combines the sweetness of butterscotch and the tartness of sour apple schnapps for a refreshing cocktail experience.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:6
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings1
Ingredients
- to taste
- as needed
- 1 fluid ounce
- 1 ounce
- 1 fluid ounce
- 1
Cooking Instructions
Follow our step-by-step guide on how to make Caramel Apple Martini.
Step 1
Begin by pouring white sugar onto a small, shallow plate.
Step 2
To create a sweet rim, moisten the edge of a martini glass with water and gently dip it into the sugar, ensuring an even coating.
Step 3
Next, fill a cocktail shaker with ice, then add a splash of vanilla vodka, a generous pour of sour apple schnapps, and a hint of butterscotch schnapps for that delightful twist.
Step 4
Secure the shaker lid and shake it vigorously, allowing the ingredients to chill and blend harmoniously.
Step 5
Once well chilled, strain the vibrant cocktail into your beautifully prepared martini glass.
Step 6
For the finishing touch, crown your creation with a maraschino cherry, adding a pop of color and a hint of sweetness.
Step 7
Enjoy this delightful concoction that’s sure to impress at any gathering!.