Gloria Perez
@gloriaper
Carolina-Style Barbecue Sauce
This Carolina-Style Barbecue Sauce is a tangy and slightly sweet condiment that perfectly complements grilled meats. Made with fresh apples, apple cider vinegar, and a kick of mustard and spices, it's a must-have for any barbecue lover.
Details
- Cuisine:american
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:7
- Views:4
Recipe Information
- Prep time15 min.
- Cook time35 min.
- Total time50 min.
- Servings6
Ingredients
- 1/2 teaspoon
- 1, peeled, cored and chopped
- 2 tablespoons
- 1 cup
- 2 tablespoons
- 1 tablespoon, or to taste
- 1 tablespoon, or to taste
Cooking Instructions
Follow our step-by-step guide on how to make Carolina-Style Barbecue Sauce.
Step 1
Begin by warming vegetable oil in a saucepan over medium heat.
Step 2
Once the oil shimmers, toss in the chopped apple and sauté, stirring frequently, until the apple pieces take on a lovely caramelized hue, which should take about two minutes.
Step 3
Next, sprinkle in the brown sugar and keep stirring as the mixture bubbles and thickens, allowing this to simmer for another two minutes.
Step 4
Carefully pour in the apple cider vinegar, then lower the heat and cover the saucepan.
Step 5
Let the apples cook gently until they soften and begin to break down, which will take around thirty minutes.
Step 6
Once the apples are tender, remove the saucepan from the heat and whisk in yellow mustard, red pepper flakes, and ground black pepper until everything is harmoniously blended.
Step 7
Finally, transfer the fragrant mixture to a blender and puree it until it reaches a velvety smooth consistency.
Step 8
Enjoy the delightful aroma and flavor that fills your kitchen as you create this delicious apple concoction.