Cheesesteak Stromboli Bake

Follow our step-by-step guide on how to make Cheesesteak Stromboli Bake.

1. Step 1

   Start by preheating your oven to a cozy 400°F (200°C).

2. Step 2

   While that warms up, grab a skillet and give it a light spritz of cooking spray before placing it over medium heat.

3. Step 3

   Now, take those frozen sandwich steaks and break them into smaller pieces, adding them to the skillet.

4. Step 4

   Cook the beef, stirring occasionally, until it turns a lovely golden brown, which should take about 5 to 7 minutes.

5. Step 5

   Once it’s looking good, drain any excess grease from the skillet to keep things nice and tidy.

6. Step 6

   Next, it’s time to amp up the flavor! Toss in some diced onion, a splash of Worcestershire sauce, minced garlic, and a sprinkle of salt and pepper.

7. Step 7

   Stir everything together and let it cool for a moment while you prepare the dough.

8. Step 8

   On a clean, flat surface, unroll your pizza dough and stretch it into a 12-inch square.

9. Step 9

   Spread a thin layer of that delicious beef mixture along one edge of the dough, making sure to leave a 1-inch border on the sides.

10. Step 10

    Now, for the cheesy goodness! Tear 4 slices of American cheese in half and lay them on top of the beef mixture.

11. Step 11

    Carefully roll up the dough from the filled edge, pinching the sides to seal in all that flavor.

12. Step 12

    Repeat this layering and rolling process with any remaining beef mixture and cheese slices.

13. Step 13

    Once you’ve got everything rolled up, seal the top of the dough and place it on an ungreased baking sheet.

14. Step 14

    Pop it into your preheated oven and bake for about 12 to 15 minutes, or until the top is beautifully golden brown.

15. Step 15

    When it’s done, let your stromboli cool for about 5 minutes before slicing it into 1-inch pieces.

16. Step 16

    Enjoy the delightful aroma and the delicious flavors you’ve created!.