Cheesy Beef Frito Pie

Follow our step-by-step guide on how to make Cheesy Beef Frito Pie.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While the oven warms up, grab a large skillet and heat it over medium-high heat.

3. Step 3

   Toss in the ground beef along with the chopped onion, cooking them together until the beef is beautifully browned and crumbly, which should take about 5 to 7 minutes.

4. Step 4

   Don’t forget to drain any excess grease to keep your dish light and delicious.

5. Step 5

   Next, it’s time to add some flavor! Stir in the chili beans, drained corn, salsa, sliced black olives, and taco seasoning into the beef mixture.

6. Step 6

   Give it a good stir and let it simmer for 10 to 15 minutes, allowing all those wonderful flavors to meld together and warm through.

7. Step 7

   Now, let’s build our delicious layers! In a baking dish, spread about two-thirds of the crushed Fritos evenly across the bottom.

8. Step 8

   This crunchy base is going to add a delightful texture to your dish.

9. Step 9

   Next, spoon the savory beef mixture over the Fritos, making sure to cover them well.

10. Step 10

    Finally, sprinkle the remaining crushed Fritos on top for that extra crunch.

11. Step 11

    Pop the dish into your preheated oven and bake for about 25 minutes, or until it’s bubbling with goodness.

12. Step 12

    Once it’s out of the oven, sprinkle a generous amount of shredded Mexican cheese blend over the top.

13. Step 13

    Return it to the oven for another 10 minutes, or until the cheese is melted and irresistibly bubbly.

14. Step 14

    Your mouthwatering creation is now ready to be enjoyed—serve it up and watch everyone dig in with delight!.