Jessica Hill
@jeshi36
Cheesy Broccoli Casserole
This Cheesy Broccoli Casserole is a comforting and delicious dish made with tender broccoli florets, creamy mushroom soup, and sharp cheddar cheese. Perfect for family dinners or potlucks, this casserole is easy to prepare and sure to please everyone at the table!
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:4
Recipe Information
- Prep time20 min.
- Cook time45 min.
- Total time65 min.
- Servings8
Ingredients
- 1 (10.5 ounce) can
- 1 cup
- 1, beaten
- 1/4 cup
- 3 (10 ounce) packages
- 8 ounces
- to taste
- to taste
- 1 dash
Cooking Instructions
Follow our step-by-step guide on how to make Cheesy Broccoli Casserole.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C) and generously greasing a 9x13-inch baking dish with butter to ensure a perfect release.
Step 2
In a medium mixing bowl, combine the creamy condensed mushroom soup, smooth mayonnaise, a beaten egg, and finely chopped onion, whisking until the mixture is beautifully blended.
Step 3
In a larger bowl, gently break apart any frozen broccoli florets, then fold in the soup mixture, ensuring each piece of broccoli is well-coated in that luscious sauce.
Step 4
Next, sprinkle a generous layer of shredded sharp Cheddar cheese over the broccoli blend and mix thoroughly for that cheesy goodness.
Step 5
Transfer this delightful mixture into your prepared baking dish, spreading it out evenly for even cooking.
Step 6
Season your casserole with a pinch of salt, a dash of pepper, and a hint of paprika to elevate the flavors.
Step 7
Slide the dish into your preheated oven and let it bake for 45 minutes to 1 hour, until the cheese is irresistibly melted and the top boasts a golden-brown hue.
Step 8
Once baked to perfection, remove it from the oven and allow it to cool slightly before serving.
Step 9
Dive into your delicious Cheesy Broccoli Casserole and savor every bite of this comforting dish!.