Cheesy Bubble Pizza

Follow our step-by-step guide on how to make Cheesy Bubble Pizza.

1. Step 1

   Begin by preheating your oven to a toasty 400°F (200°C) and generously grease a 9x13-inch baking dish to ensure easy serving later.

2. Step 2

   In a large skillet set over medium-high heat, brown the ground beef until it’s crumbly and fully cooked, then toss in the sliced pepperoni, allowing it to crisp up and infuse the meat with flavor.

3. Step 3

   Once the beef and pepperoni are perfectly browned, drain any excess fat from the skillet and stir in the pizza sauce, letting the mixture meld together before removing it from the heat.

4. Step 4

   Next, take each biscuit round and cut it into quarters, arranging the pieces in a single layer at the bottom of your prepared baking dish.

5. Step 5

   Spread the savory meat mixture evenly over the biscuit base, then layer on sliced onions, black olives, and mushrooms for that classic pizza taste.

6. Step 6

   Slide the dish into your preheated oven and bake it uncovered for 20 to 25 minutes, or until the biscuits turn a delightful golden brown.

7. Step 7

   As the aroma fills your kitchen, sprinkle a generous amount of mozzarella and Cheddar cheese over the top, then return the dish to the oven for an additional 5 to 10 minutes, watching for that glorious melted and bubbly cheese.

8. Step 8

   Once done, let the pizza stand for about 10 minutes to set before diving in.

9. Step 9

   Enjoy this comforting dish that brings the flavors of pizza to your table in a fun and easy way!.