Rachel Reynolds
@racreyart
Cheesy Chicken and Eggplant Casserole
This Cheesy Chicken and Eggplant Casserole is a hearty and comforting dish that combines ground chicken, fresh green beans, and tender eggplant, all baked to perfection with a creamy sauce and topped with melted cheddar cheese and crunchy cracker crumbs. Perfect for family dinners or gatherings!
Details
- Difficulty:hard
- Estimated Cost:N/A
- Ingredients:15
- Views:7
Recipe Information
- Prep time25 min.
- Cook time40 min.
- Total time65 min.
- Servings6
Ingredients
- 2 tablespoons
- 2 tablespoons
- 3/4 cup
- 1/4 cup
- 2 teaspoons
- 1 teaspoon
- 1 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/2 pound
- 2 cups, chopped
- 1, sliced into thin rounds
- 2 cups
- 1/2 cup, crumbled
- 1 tablespoon, melted
Cooking Instructions
Follow our step-by-step guide on how to make Cheesy Chicken and Eggplant Casserole.
Step 1
Start by preheating your oven to a cozy 350°F (175°C), setting the stage for a delicious meal.
Step 2
In a large skillet, melt 2 tablespoons of butter over medium heat, letting the rich aroma fill your kitchen.
Step 3
Once the butter is melted and bubbling, sprinkle in the flour and stir it for about a minute until you have a smooth mixture that looks inviting.
Step 4
Now, it’s time to add some flavor! Toss in the sour cream, diced onion, garlic powder, sugar, nutmeg, salt, and pepper.
Step 5
Mix everything together until it’s well combined, creating a creamy base that will elevate your dish.
Step 6
Next, introduce the ground chicken and chopped green beans to the skillet.
Step 7
Cook and stir this delightful mixture until the chicken is fully browned and the onions have turned translucent, which should take about 7 to 10 minutes.
Step 8
Now, let’s build the layers of flavor! Take a 9x13-inch baking dish and layer the eggplant slices at the bottom, creating a beautiful foundation.
Step 9
Spread the savory chicken and green bean mixture evenly over the eggplant, ensuring every bite will be packed with goodness.
Step 10
To add a cheesy touch, sprinkle shredded Cheddar cheese generously on top of the chicken mixture, allowing it to melt into a gooey delight.
Step 11
In a separate bowl, combine crumbled buttery round crackers with 1 tablespoon of melted butter, mixing until the crackers are evenly moistened.
Step 12
This will create a crunchy topping that adds texture to your dish.
Step 13
Sprinkle this cracker mixture over the cheese layer, giving it a delightful crunch.
Step 14
Now, it’s time to bake! Place your creation in the preheated oven and let it bake for about 30 minutes, or until the top is golden brown and the cheese is bubbling with excitement.
Step 15
As the aroma fills your home, you’ll know you’re in for a treat.
Step 16
Enjoy your deliciously layered chicken and green bean bake, perfect for sharing with family and friends!.