Jeanette Schaefer
@schaeferjoyjea
Cheesy Chicken Divine Bake
A comforting and creamy chicken casserole loaded with tender chicken, broccoli, and melted cheddar cheese, perfect for family dinners or gatherings.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:5
Recipe Information
- Prep time20 min.
- Cook time1 min.
- Total time21 min.
- Servings8
Ingredients
- 3 large
- 2 (14 ounce) cans
- 1 cup
- 1 (16 ounce) bag
- 1
- 8 (optional)
- 3 cups
- 2 cups
Cooking Instructions
Follow our step-by-step guide on how to make Cheesy Chicken Divine Bake.
Step 1
Start by filling a large saucepan with lightly salted water and bringing it to a gentle boil.
Step 2
Once the water is bubbling, carefully add the chicken breasts.
Step 3
Let them cook for about 30 minutes, or until they are no longer pink in the center and have reached an internal temperature of at least 165°F (74°C).
Step 4
When the chicken is fully cooked, take it out of the pot and set it aside to cool.
Step 5
Once it’s cool enough to handle, shred the chicken into bite-sized pieces, perfect for mixing into your casserole.
Step 6
While the chicken is cooling, preheat your oven to 400°F (200°C) so it’s ready for baking.
Step 7
Next, grab your frozen broccoli and steam it in the microwave according to the package instructions, which usually takes about 4 to 6 minutes.
Step 8
You want the broccoli to be crisp-tender, adding a delightful texture to your dish.
Step 9
In a mixing bowl, combine a can of condensed cream of mushroom soup with some mayonnaise.
Step 10
This creamy mixture will be the heart of your casserole.
Step 11
Stir in the steamed broccoli, diced onion, and sliced mushrooms if you’re using them, ensuring everything is well coated in that delicious sauce.
Step 12
Now it’s time to assemble your casserole! Start by spreading the cooked rice evenly across the bottom of a casserole dish.
Step 13
This will create a lovely base for all the flavors to come.
Step 14
Next, layer the shredded chicken on top of the rice, followed by the creamy soup mixture.
Step 15
To finish it off, sprinkle a generous amount of shredded Cheddar cheese over the top, which will melt beautifully as it bakes.
Step 16
Pop the casserole into your preheated oven and let it bake for 35 to 45 minutes.
Step 17
Keep an eye on it until the cheese is melted and slightly browned, creating a golden, bubbly topping that’s simply irresistible.
Step 18
Once it’s done, take a moment to admire your creation before serving it up.
Step 19
This comforting dish is sure to be a hit at the dinner table, bringing warmth and satisfaction to everyone who enjoys it!.