Jessica Donovan
@culinaryjessica
Cheesy Chicken Spaghetti Bake
A comforting and creamy chicken spaghetti bake that's perfect for family dinners. This dish combines tender chicken, spaghetti, and a rich cheese sauce, all baked to perfection for a delicious meal that everyone will love.
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:6
- Views:5
Recipe Information
- Prep time25 min.
- Cook time1 min.
- Total time26 min.
- Servings7
Ingredients
- 1 (8 ounce) package
- 2 cups, cooked and diced
- 1 (4 ounce) jar
- 1 (10.5 ounce) can
- 1/2, diced
- 1 1/2 cups, shredded
Cooking Instructions
Follow our step-by-step guide on how to make Cheesy Chicken Spaghetti Bake.
Step 1
Start by preheating your oven to a cozy 250°F (120°C).
Step 2
While that warms up, grab a large pot and fill it with lightly salted water.
Step 3
Bring it to a rolling boil, then toss in your spaghetti.
Step 4
Cook it until it’s perfectly al dente, which should take about 8 to 10 minutes.
Step 5
Once done, drain the pasta and set it aside, letting it cool slightly.
Step 6
In a spacious mixing bowl, combine the cooked spaghetti with diced chicken, vibrant pimento peppers, creamy mushroom soup, diced green bell pepper, and a generous handful of shredded American cheese.
Step 7
Stir everything together until each ingredient is beautifully coated and ready to shine.
Step 8
Now, transfer this delicious mixture into a large casserole dish, spreading it out evenly to ensure every bite is packed with flavor.
Step 9
Pop the dish into your preheated oven and let it bake for about 90 minutes, or until the cheese is bubbling and golden brown, filling your kitchen with an irresistible aroma.
Step 10
Once it’s ready, serve it hot and enjoy the delightful blend of flavors in every comforting bite!.