Christy Orr
@christyo
Garlic Cheese Bread
This Cheesy Garlic Bread is a deliciously indulgent treat, perfect for any occasion. With a rich blend of cheeses, garlic, and green onions, it's sure to be a crowd-pleaser!
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:7
- Views:5
Recipe Information
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings8
Ingredients
- 1/2 cup, softened
- 3/4 cup
- 1 bunch, chopped
- 3 cloves, minced
- 1 1/4 cups
- 1 1/2 cups, shredded
- 1 (1 pound) loaf, halved lengthwise
Cooking Instructions
Follow our step-by-step guide on how to make Garlic Cheese Bread.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C).
Step 2
In a spacious mixing bowl, blend together softened butter, creamy mayonnaise, finely chopped green onions, minced garlic, rich Parmesan cheese, and gooey shredded Monterey Jack cheese until the mixture is perfectly harmonious.
Step 3
Take a French bread loaf and slice each half into four equal pieces, creating delightful little canvases for your cheesy masterpiece.
Step 4
Generously slather the cheese mixture over each piece of bread, ensuring every bite will be bursting with flavor.
Step 5
Arrange the bread on a baking sheet and let it bask in the preheated oven for 8 minutes.
Step 6
After this initial bake, switch your oven to broil on high and let the magic happen for an additional 2 minutes, or until the cheese is irresistibly hot and bubbly.
Step 7
Enjoy the tantalizing aroma as your cheesy bread transforms into a golden delight, ready to be savored!.