Allison Hart
@magicallih
Cheesy Ground Beef and Potato Casserole
This Cheesy Ground Beef and Potato Casserole is a comforting and hearty dish that combines layers of tender potatoes, savory ground beef, and creamy cheese. Perfect for family dinners or gatherings, this recipe is easy to prepare and sure to please everyone at the table.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:7
Recipe Information
- Prep time20 min.
- Cook time40 min.
- Total time60 min.
- Servings4
Ingredients
- as needed
- 3 cups
- 2 tablespoons
- 1/2 teaspoon
- 1 pound
- 1 (10.5 ounce) can
- 1 1/2 cups, divided
- 1/2 cup
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Cheesy Ground Beef and Potato Casserole.
Step 1
Start by preheating your oven to a cozy 400°F (200°C).
Step 2
While that warms up, grab a 9x13-inch casserole dish and give it a light spray with nonstick cooking spray to ensure nothing sticks later on.
Step 3
In a large bowl, take your sliced potatoes and mix them with melted butter and a sprinkle of salt, making sure each slice is nicely coated.
Step 4
Layer those potatoes in your prepared casserole dish, overlapping them slightly for a beautiful presentation.
Step 5
Pop the dish into the oven and let it bake for about 20 to 30 minutes, or until the potatoes are tender enough to be pierced with a fork.
Step 6
While the potatoes are baking, it’s time to prepare the hearty beef filling.
Step 7
Heat a large skillet over medium-high heat and add your ground beef.
Step 8
Cook it for about 5 to 7 minutes, stirring frequently until it’s browned and crumbly.
Step 9
Don’t forget to drain any excess grease to keep your dish from becoming too oily.
Step 10
In another large bowl, combine the cooked ground beef with a can of cream of mushroom soup, 3/4 cup of shredded Cheddar cheese, and a splash of milk.
Step 11
Season this mixture with salt and freshly ground black pepper, stirring until everything is well blended and creamy.
Step 12
Once your potatoes are fork-tender, take them out of the oven and pour the savory beef mixture over the top.
Step 13
Return the casserole dish to the oven and let it bake for an additional 15 minutes, allowing all those flavors to meld together beautifully.
Step 14
As a final touch, sprinkle the remaining Cheddar cheese over the casserole and bake for another 4 to 5 minutes, or until the cheese is melted and bubbly, creating a deliciously inviting golden crust.
Step 15
Your comforting casserole is now ready to be served, bringing warmth and satisfaction to your table.
Step 16
Enjoy every bite!.