Dana Rose
@styledana
Cheesy Hamburger Hash Brown Casserole
This Cheesy Hamburger Hash Brown Casserole is a hearty and delicious dish that combines crispy hash browns, seasoned ground beef, and melted cheddar cheese. Perfect for a family dinner or a comforting meal any night of the week!
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:7
Recipe Information
- Prep time25 min.
- Cook time35 min.
- Total time60 min.
- Servings4
Ingredients
- 4 cups, thawed
- 3 tablespoons
- 1/8 teaspoon
- 1 pound
- 1/2 teaspoon
- 1/2 teaspoon
- 1 cup
- 1 (0.75 ounce) packet
- 1 cup, divided
Cooking Instructions
Follow our step-by-step guide on how to make Cheesy Hamburger Hash Brown Casserole.
Step 1
Start by preheating your oven to a cozy 350°F (175°C) and greasing a 9-inch square baking dish to ensure your delicious creation doesn’t stick.
Step 2
In a large mixing bowl, combine your thawed hash brown potatoes with a splash of vegetable oil and a sprinkle of ground black pepper.
Step 3
Give it a good mix, then press this hearty mixture firmly into the bottom of your prepared baking dish, creating a solid base for your dish.
Step 4
Set this aside for now.
Step 5
Next, grab a large skillet and heat it over medium-high heat.
Step 6
Add in the ground beef along with some garlic powder and onion powder.
Step 7
Cook this mixture, stirring often, until the beef is beautifully browned and crumbly, which should take about 5 to 7 minutes.
Step 8
Don’t forget to drain any excess grease to keep your dish from becoming too oily.
Step 9
Now, stir in some water and a packet of brown gravy mix, bringing everything to a delightful boil.
Step 10
Once it’s bubbling away, reduce the heat, cover the skillet, and let it simmer until most of the water evaporates, which should take around 5 minutes.
Step 11
For an extra cheesy touch, fold in half a cup of shredded Cheddar cheese, allowing it to melt into the savory beef mixture.
Step 12
Carefully spoon this flavorful beef mixture over the hash brown crust in your baking dish, spreading it evenly.
Step 13
Pop it into your preheated oven and let it bake for 15 minutes.
Step 14
When the timer goes off, take it out and sprinkle the remaining half cup of Cheddar cheese on top.
Step 15
Return it to the oven for another 5 minutes, or until the cheese is perfectly melted and lightly browned, creating a deliciously inviting topping.
Step 16
Once it’s done, let it cool for a few moments before serving.
Step 17
Enjoy this comforting dish that’s sure to be a hit at your table!.