Cheesy Hot Dog Pasta Breakfast

Follow our step-by-step guide on how to make Cheesy Hot Dog Pasta Breakfast.

1. Step 1

   Start by bringing a large pot of lightly salted water to a rolling boil.

2. Step 2

   Once the water is bubbling, add in the farfalle pasta and let it cook for about 12 minutes, stirring occasionally to keep it from sticking.

3. Step 3

   You want it to be al dente, so keep an eye on it! After cooking, drain the pasta and set it aside for later.

4. Step 4

   In a separate bowl, whisk together the beaten eggs and sour cream until the mixture is smooth and creamy.

5. Step 5

   Now, heat a large skillet over medium heat and pour in your egg mixture.

6. Step 6

   Gently stir as it cooks, allowing the eggs to set while keeping a little moisture—this should take about 3 minutes.

7. Step 7

   Season with a pinch of salt and pepper to enhance the flavor.

8. Step 8

   Next, add the sliced hot dogs to the skillet, stirring them in as they warm up.

9. Step 9

   Continue cooking for another 5 minutes, ensuring the hot dogs are heated through and the eggs are fully cooked.

10. Step 10

    Now it’s time to bring everything together! Stir the drained pasta into the skillet with the eggs and hot dogs, making sure everything is well combined.

11. Step 11

    Finally, sprinkle a generous amount of shredded Cheddar cheese on top and give it a good stir until the cheese melts slightly, creating a deliciously creamy texture.

12. Step 12

    Enjoy your comforting pasta dish that’s sure to please everyone at the table!.