Julie Lee
@julieculinarylee
Cheesy Mozzarella Mushroom Chicken
This Cheesy Mozzarella Mushroom Chicken is a delightful dish featuring tender chicken breasts topped with sautéed mushrooms and melted mozzarella cheese. It's a perfect blend of flavors that will satisfy your taste buds and make for a comforting meal any night of the week.
Details
- Cuisine:italian
- Meal Type:dinner
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:5
Recipe Information
- Prep time20 min.
- Cook time30 min.
- Total time50 min.
- Servings2
Ingredients
- 3 tablespoons
- 2
- 1 tablespoon
- 1 clove
- 6
- 2 cups
Cooking Instructions
Follow our step-by-step guide on how to make Cheesy Mozzarella Mushroom Chicken.
Step 1
Start by warming a splash of olive oil in a skillet over medium heat, creating a cozy base for your dish.
Step 2
While the oil heats up, sprinkle garlic powder and minced garlic over the chicken breasts, giving them a flavorful coat.
Step 3
Once the skillet is ready, gently place the seasoned chicken in, letting it sizzle for about 12 minutes on each side.
Step 4
You’ll know it’s done when the juices run clear, so keep an eye out for that perfect doneness.
Step 5
Once cooked, set the chicken aside on a warm plate, allowing it to rest while you prepare the next delicious layer.
Step 6
Now, add the sliced mushrooms to the same skillet, letting them sauté until they’re tender and fragrant, soaking up all those lovely flavors left behind.
Step 7
When the mushrooms are just right, return the chicken to the skillet, nestling it among the mushrooms.
Step 8
For the grand finale, sprinkle a generous amount of shredded mozzarella cheese on top, creating a gooey, cheesy blanket.
Step 9
Cover the skillet and let it cook for another 5 minutes, or until the cheese is melted and bubbly, filling your kitchen with an irresistible aroma.
Step 10
Enjoy the delightful combination of flavors and textures in this comforting dish!.