Cheesy Zucchini Bake

Follow our step-by-step guide on how to make Cheesy Zucchini Bake.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), setting the stage for a delicious dish.

2. Step 2

   Grab a glass baking dish and begin layering in your fresh, sliced zucchini and vibrant chopped onion, creating a colorful base that’s as pleasing to the eye as it is to the palate.

3. Step 3

   Next, open a can of diced tomatoes and pour them generously over the veggies, letting their juicy goodness soak in.

4. Step 4

   Don’t forget to sprinkle a pinch of salt and pepper to enhance the flavors—this is where the magic happens! Now, it’s time to add a delightful touch: evenly sprinkle shredded cheddar cheese over the top, creating a cheesy blanket that will melt beautifully as it bakes.

5. Step 5

   Cover your dish with a lid or some aluminum foil to keep all those wonderful flavors locked in.

6. Step 6

   Slide the dish into your preheated oven and let it bake for about 20 minutes, or until the zucchini is tender and the cheese is bubbling with golden perfection.

7. Step 7

   As the aroma fills your kitchen, you’ll know you’re in for a treat! Enjoy your delicious creation!.