Ms. Mary Davis
@ms_ma58
Chilled Strawberry Soup Delight
A refreshing and creamy chilled strawberry soup, perfect for warm days or as a delightful appetizer. This easy-to-make soup combines the sweetness of strawberries with the richness of cream, creating a deliciously smooth texture that is sure to impress.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings6
Ingredients
- 2 cups
- 2 cups
- 1 cup
- 1/2 cup
- 2 tablespoons, or to taste
Cooking Instructions
Follow our step-by-step guide on how to make Chilled Strawberry Soup Delight.
Step 1
Begin by placing frozen strawberries, milk, heavy cream, and sour cream into a blender or food processor.
Step 2
Blend the ingredients until you achieve a velvety smooth consistency.
Step 3
Taste the mixture and adjust the sweetness by adding sugar to your liking.
Step 4
Once perfectly sweetened, pour the vibrant soup into a container and let it chill in the refrigerator for at least eight hours, or ideally overnight, allowing the flavors to harmonize beautifully.
Step 5
When ready to serve, ladle the chilled soup into bowls and elevate the presentation with fresh strawberries or a sprig of mint for a refreshing touch.
Step 6
Enjoy this delightful treat that captures the essence of summer in every spoonful.