Chocolate Almond Brownies with Cherry Delight

Follow our step-by-step guide on how to make Chocolate Almond Brownies with Cherry Delight.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   Prepare a 13 x 9-inch baking pan by lining it with foil and giving it a light greasing.

3. Step 3

   In a small bowl, combine flour, baking powder, and salt, mixing them well.

4. Step 4

   In a large microwave-safe bowl, melt together butter and semi-sweet chocolate morsels.

5. Step 5

   Start with 45 seconds in the microwave on high, then stir.

6. Step 6

   Continue heating in 15-second bursts, stirring vigorously after each interval until the mixture is smooth and fully melted.

7. Step 7

   Next, blend in granulated sugar, eggs, and vanilla extract until everything is harmoniously combined.

8. Step 8

   Gradually fold in the flour mixture, stirring just until incorporated.

9. Step 9

   Gently mix in 1 cup of cherry-flavored morsels and toasted almonds, then spread the luscious batter evenly into your prepared pan.

10. Step 10

    For a delightful finish, sprinkle the remaining 1/4 cup of cherry morsels on top.

11. Step 11

    Bake for approximately 30 minutes, or until a wooden pick inserted near the center comes out with a slight stickiness.

12. Step 12

    Allow the brownies to cool completely in the pan on a wire rack, letting the aromas fill your kitchen.

13. Step 13

    Once cooled, lift the brownies out using the foil edges and transfer them to a cutting board.

14. Step 14

    Carefully peel away the foil and slice into bars.

15. Step 15

    For an extra touch, coarsely chop the remaining 1/4 cup of cherry morsels.

16. Step 16

    Serve each brownie bar with a teaspoon of cream cheese topping and a sprinkle of the chopped morsels, creating a delightful treat that’s sure to impress.

17. Step 17

    Enjoy the rich flavors and the joy of sharing these delicious brownies with friends and family.