Caitlin Ponce
@artfitcai
Chocolate Chip Brownie Frosting
This rich and creamy chocolate chip brownie frosting is the perfect topping for your favorite brownies. Made with simple ingredients, it delivers a deliciously sweet and chocolatey flavor that will elevate your dessert to the next level.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time10 min.
- Cook time5 min.
- Total time15 min.
- Servings12
Ingredients
- 1 1/2 cups
- 6 tablespoons
- 6 tablespoons
- 1 cup
- 1 dash
Cooking Instructions
Follow our step-by-step guide on how to make Chocolate Chip Brownie Frosting.
Step 1
To create a delicious chocolate frosting for your brownies, start by grabbing a saucepan and combining white sugar, milk, and softened butter.
Step 2
Place the saucepan over medium heat and stir gently as the mixture warms up.
Step 3
Keep an eye on it until it reaches a delightful boil.
Step 4
Once it’s bubbling away, let it cook for just 30 seconds—this is where the magic happens! After that brief moment, take the saucepan off the heat and get ready for the sweet transformation.
Step 5
Stir in a generous handful of chocolate chips along with a splash of vanilla extract.
Step 6
Mix everything together until the chocolate chips melt completely, creating a smooth and luscious frosting.
Step 7
For the best experience, pour this warm, velvety frosting over your brownies right away, allowing it to soak in and enhance every bite.
Step 8
Enjoy the rich, chocolatey goodness that will surely impress your friends and family!.