Chocolate Chip Cheesecake Cupcakes Delight

Follow our step-by-step guide on how to make Chocolate Chip Cheesecake Cupcakes Delight.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C) and prepare 24 muffin cups with paper liners for easy removal.

2. Step 2

   In a large mixing bowl, blend together the chocolate cake mix, water, three eggs, and oil using an electric mixer until the batter is velvety smooth, which should take about two minutes.

3. Step 3

   Gently spoon the luscious chocolate batter into the lined muffin cups, filling each one about halfway to allow room for rising.

4. Step 4

   Next, in a blender, combine cream cheese, sugar, one egg, and a splash of vanilla extract, blending until the mixture is silky and well combined.

5. Step 5

   Stir in half a cup of chocolate chips for that extra indulgence.

6. Step 6

   Carefully dollop about one tablespoon of this creamy cheesecake filling onto the chocolate batter in each cup.

7. Step 7

   Slide the tray into your preheated oven and bake for approximately 25 minutes, or until a toothpick inserted into the center comes out clean, signaling that your cupcakes are ready.

8. Step 8

   Once baked, let them cool on a wire rack, allowing the delightful aromas to fill your kitchen.

9. Step 9

   After they have cooled completely, generously frost each cupcake with cream cheese frosting and finish with a sprinkle of the remaining chocolate chips for a touch of sweetness.

10. Step 10

    Enjoy these decadent treats that perfectly blend rich chocolate and creamy cheesecake in every bite!.