Sonya Dawson
@sonyadawson
Chocolate Covered Strawberries
Deliciously sweet and elegant, these chocolate-dipped strawberries are perfect for any occasion. They are easy to make and are sure to impress your guests or loved ones. Enjoy the delightful combination of fresh strawberries and rich chocolate!
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:2
- Views:6
Recipe Information
- Prep time15 min.
- Cook time5 min.
- Total time20 min.
- Servings18
Ingredients
- 1 (7 ounce) package
- 36
Cooking Instructions
Follow our step-by-step guide on how to make Chocolate Covered Strawberries.
Step 1
Start by preparing your baking sheet with a layer of waxed paper to ensure the chocolate-covered strawberries won’t stick.
Step 2
In a microwave-safe bowl, gently melt the Baker's Real Milk Dipping Chocolate, following the package guidelines—usually around 1 to 2 minutes—stirring until it reaches a silky smooth consistency.
Step 3
Next, take each fresh strawberry and dip it into the luscious melted chocolate, allowing any excess to drip off before placing it on the lined baking sheet.
Step 4
Once all your strawberries are beautifully coated, let them rest at room temperature or pop them in the refrigerator for about 30 minutes until the chocolate sets perfectly.
Step 5
Enjoy the delightful process of creating these sweet treats!.