Holly Washington
@hollysugarwashington
Chocolate Dirt Pudding
A delightful and creamy dessert that layers rich chocolate flavors with a smooth pudding base, topped with crushed cookies for a fun, dirt-like appearance. Perfect for parties and gatherings!
Details
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:birthday
- Ingredients:7
- Views:7
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings12
Ingredients
- 3 cups
- 2 (3.5 ounce) packages
- 1 cup
- 1 (8 ounce) package
- 1/4 cup
- 1 (12 ounce) container
- 1 (14 ounce) package (divided)
Cooking Instructions
Follow our step-by-step guide on how to make Chocolate Dirt Pudding.
Step 1
Start by assembling all your ingredients to streamline the process.
Step 2
In a spacious bowl, combine the milk and instant French vanilla pudding mix, whisking for about two minutes until the mixture thickens and sets softly.
Step 3
In another bowl, blend the confectioners' sugar, softened cream cheese, and softened butter until you achieve a smooth, creamy consistency.
Step 4
Gently incorporate the cream cheese mixture into the pudding, ensuring they meld seamlessly.
Step 5
Next, fold in the thawed whipped topping with care, creating a light and airy texture.
Step 6
Take half of the crushed chocolate sandwich cookies and layer them evenly at the bottom of a 9x12-inch dish.
Step 7
Pour the luscious pudding mixture over the cookie base, spreading it evenly.
Step 8
Finish by sprinkling the remaining crushed cookies on top, creating a delightful crunch that covers the pudding entirely.
Step 9
Allow your dessert to chill in the refrigerator for at least 30 minutes, letting the flavors harmonize beautifully before serving.
Step 10
Enjoy this indulgent treat that’s sure to impress!.