Chocolate Peanut Butter-Stuffed French Toast

Follow our step-by-step guide on how to make Chocolate Peanut Butter-Stuffed French Toast.

1. Step 1

   Start by grabbing a large bowl and whisk together the eggs, milk, ground cinnamon, and nutmeg until everything is beautifully blended.

2. Step 2

   Set this delightful mixture aside for now.

3. Step 3

   Next, take your slices of bread and generously spread peanut butter on one side of each.

4. Step 4

   For a sweet twist, sprinkle chocolate chips over the peanut butter on three of the slices, then top them with the remaining slices to form three delicious sandwiches.

5. Step 5

   Now, heat a skillet over medium-high heat and add a pat of unsalted butter, letting it melt and fill your kitchen with a wonderful aroma.

6. Step 6

   Dip each sandwich into the egg mixture, making sure both sides are well-coated, then gently place them in the skillet.

7. Step 7

   Cook for about three minutes on each side, or until they turn a lovely golden brown.

8. Step 8

   If you find the skillet getting a bit dry, don’t hesitate to add a little more butter for the next batch.

9. Step 9

   Once all the sandwiches are cooked to perfection, remove them from the skillet and slice them diagonally to create six tempting half sandwiches.

10. Step 10

    For the grand finale, drizzle some chocolate syrup over the top and serve them warm.

11. Step 11

    Enjoy this indulgent treat that’s perfect for breakfast or a sweet snack!.